BBQ Pulled Pork

2 T bbq seasoning, divided
2 tsp salt, divided
1 3-5 lb pork roast
1-15oz can diced tomatoes, no salt added
1/3 cup apple cider vinegar
1/4 cup tomato paste, no salt added
1 T Worcestershire sauce
1/4 cup brown sugar
2 T spicy brown mustard
1 tsp black pepper
2 tsp red pepper flakes, optional

1. Combine 1 T bbq seasoning and 1 tsp salt. Rub evenly over pork.

2. Combine 1 T bbq seasoning and 1 tsp salt with remaining ingredients. Add to slow cooker, then add roast. Cover.

Cook* on low for 6-9 hours
Cook on low for 3-4 hours

*Cook time varies depending on the size of your roast. Check towards the end to make sure roast does not become overcooked.

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